...And now, here's the Surprise Brownies...
... they are made with BLACK BEANS....are you thinking, YUK!!!!! Well, think again... they are awesome and you don't even know there are beans in there. Melanie and I who don't like beans (and our guests who were fooled, LOL) loved them!
So here are the key stars of the show: Black beans, cocoa powder and vanilla.
Here's the recipe:
Black Bean Brownies
Ingredients
1 can black beans
(drained and rinsed)
3 eggs
1/4 c cocoa powder
1 pinch salt
1 tsp vanilla
extract
3/4 c white sugar
3 Tbsp of
vegetable oil
optional: chopped
nuts and/or chocolate chips
Put all
ingredients in a blender or food processor.
Blend thoroughly.
Pour into a greased 9x9 baking dish.
If desired, sprinkle top with chopped nuts of chocolate chips.
Bake at 350
degrees for 30 minutes, or until a toothpick comes out clean. Let cool, slice
and serve.
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