Thursday, May 15, 2014

Amazing Homemade Croutons

What do you do with all those left over bread ends??? Don't throw them away!!!!! Make homemade croutons!
So simple, easy, economical, 'clean'.... need I say more???
When you buy those fancy loaves and the ends get too hard, cut them up into cubes. Preheat your oven to 425, spread the bread cubes with some olive oil spray, salt and pepper and bake for about 10 minutes or until the bread turns golden brown and crunchy.

Let them cool and then add to your favourite salad. You can store the rest in an air tight container and use them for the next few weeks... if they last that long... well, not in my house!

Serve along side a delicious healthy alternative for pizza. Use some whole wheat pitas, low fat mozzarella cheese, turkey pepperoni and you've shaved off couple hundred calories off your pizza!

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