All inspired by this Pineapple Coconut Sensation Sauce.
Cook some basmati rice...
Chop up some ham cubes...
Cook your chicken in that delicious spicy pineapple coconut sauce....
Chop some broccoli, cauliflower, peppers and carrots...
Open up a can of dice pineapple...
Toss it all together with a bit of soya sauce and sesame oil and you have lunch/dinner for the next 2 weeks!
See! I also made a quinoa salad (that I've shared with you before). Two giant bowls....
Convert into many many leftovers in containers and Ziploc bags...
...but for dinner that night, I baked the rice with some panko breadcrumbs and sliced almonds... Yummy !
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